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Starter
1. Prawn Spring Roll
King Prawn wrapped in crispy pastry served with sweet chilli sauce.
£7.95
2. Chicken Satay
Chicken marinated in Thai spices and gilled served with
peanut sauce.
£7.95
3. Spare Ribs
Rib of pork marinated in Thai style with red wine sauce.
£7.95
4. Thai Money Bag
Minced chicken in crispy pasty, deep fried and served with
sweet chilli sauce.
£7.95
5. Thai Fish Cake
Deep fried fish cake served with sweet chilli sauce.
£7.95
6. Goong Tod
Deep fried king prawns in tempura butter and bread crumbs served with sweet chilli sauce.
£7.95
7. Spring Roll (V)
Spring roll stuffed with vegetables and vermicelli noodle served
with plum sauce.
£7.50
8. Vegetable tempura (V)
Deep fried crispy vegetable battered, served with plum sauce.
£7.50
9. Chim Doo Mix Starter
A selections of starter served with a variety of Thai dipping sauce.
£8.50
Soups
10. Tom Yum
Hot and sour soup with mushroom, lemongrass, kaffir lime leave, chilli
and lemon juice with chicken or vegetable or (prawn £1 extra).
£7.95
11. Tom Kha
Soup with coconut milk, galangal, lemongrass, kaffir lime leave, cherry tomato and mushroom with chicken or vegetable or (prawn £1 extra)
£7.95
12. Fisherman’s Soup
Thai Fisherman spicy clear seafood soup with galangal, lemongrass, kaffir lime leave, chilli, and lemon juice.
£8.95
Salads
13. Seafood Salad
Spicy mixed seafood salad with chilli dressing and vegetable.
£10.95
14. Lab Gai
Mined chicken salad tossed with dried chilli, ground rice, mint, shallots, coriander, spring onion and seasoning.
£10.95
15. Moo Num Tok
Grilled marinated pork salad with dried roasted rice and chilli,
lime dressing.
£10.95
16. Beef Salad
Grilled marinated beef with vegetable with chilli and lime dressing.
£10.95
17. Som Tum
Thai style papaya salad with king prawn, chilli and lime dressing.
£10.95
18. Gai Yang
Gilled marinated chicken thigh with salad and chilli sauce.
£10.95
Seafoods
19. Chu Chi
Creamy red curry sauce with vegetable, topped with lime leaves and chilli with Salmon or Cod or Sea bass or Large river prawns.
£14.95
20. Pla Neung Manaw
Steamed Sea bass with lime juice, and chilli, topped with coriander and lemons.
£14.95
21. Tamarind Fish
Fillet of Cod or Salmon or Sea bass in tempura batter deep fried drizzled in a chilli and tamarind sauce.
£14.95
22. Pla Neung See Aew
Steamed Sea bass or Salmon or Cod in a light soy sauce with spring onion and fresh ginger.
£14.95
23. Goong Paw
Gilled river prawns with salad and Thai style dipping sauce.
£14.95
24. Goong Rad Prik
Deep Fried river prawns with chilli tamarind sauce.
£14.95
Mains
25. Lamb Masamun
Traditional curry with lamb from the southern region of Thailand
cooked with coconut milk, onion and potato.
£13.95
26. Lamb Takrai
Stir fried lamb with lemongrass, onion, green bean, pepper, lime leaves, spring onion and red chilli.
£13.95
27. Chim Doo Duck
Marinated roast duck on crispy noodle with red win sauce.
£13.95
28. Duck Red Curry
Marinated roast duck in a creamy red curry sauce, with pineapple, cherry, tomato, kaffir lime leaves, chilli and sweet basil leaves.
£13.95
29. Ped Takrai
Stir fried roast duck with lemongrass, onion, green bean, pepper, lime leaves, spring onion and red chilli.
£13.95
30. Weeping Tiger
Char gilled marinated sirloin steak. Served with chip and Thai style spicy sauce.
£13.95
31. Phad Kha Prow
Stir fried meat with mixed pepper, green beans, onion, chilli and holy basil leaves.
£10.95
Prawns
Prawns£1.50
32. Phad Nummun Hoi
Stir fried meat with mushroom, broccoli, carrots with oyster sauce on top with black peppercorns.
£10.95
Prawns
Prawns£1.50
33. Black Bean Sauce
Stir fried meat with mixed pepper, onion and black bean sauce.
£10.95
Prawns
Prawns£1.50
34. Phad Keing
Stir fried meat with mushroom, red chilli, onion, spring onion and ginger.
£10.95
Prawns
Prawns£1.50
35. Phad Priew Wan (Sweet & Sour)
Stir fried meat with pineapple, tomato, cucumber, onion, mixed pepper, spring with sweet and sour sauce.
£10.95
Prawns
Prawns£1.50
36. Phad Med Mamuang
Stir fried meat with mixed pepper, onion, water chestnuts, carrot, and cashews nuts.
£10.95
Prawns
Prawns£1.50
37. Gang Kiew Wan (Green Curry)
Green curry with coconut milk, bamboo, courgettes, green bean, red chilli and sweet sweet basil leaves.
£10.95
Prawns
Prawns£1.50
38. Gang Ped (Red Curry)
Red curry with coconut milk, bamboo, green bean, red chilli and sweet basil leaves.
£10.95
Prawns
Prawns£1.50
39. Gang Masamun (Yellow Curry)
Traditional curry from the southern region of Thailand. Cooked
with coconut milk, onion and potato.
£10.95
Prawns
Prawns£1.50
40. Paneng Curry
Thai style paneng curry with coconut milk topped with kaffir lime leaves and red chilli.
£10.95
Prawns
Prawns£1.50
41. Jungle Curry
Thai style very hot curry with, bamboo, green bean, carrot, red chilli and holy basil leaves.
£10.95
Prawns
Prawns£1.50
Side Dishes, Rice and Nooddle
42. Stir Fried Mixed Vegetable
Stir fried mixed vegetable with oyster sauce.
£8.20
43. Mushroom in Garlic
Stir fried mushroom and garlic with oyster sauce.
£8.20
44. Phad Thai
Thai style rice noodle with bran sprouts and spring onion with prawn, chicken, beef or pork £1 extra.
£8.95
45. Phad See Aew
Stir fried rice noodle with spring vegetable and egg with prawn, chicken, beef or pork £1 extra.
£8.95
46. Phad Wun Sen
Stir fried grass noodle with vegetable, spring onion and egg with prawn, chicken, beef or pork £1extra.
£8.95
47. Phad Kee Maw
Stir fried rice noodle with vegetable, chilli, holy basil leaves and egg with prawn, chicken, beef or pork £1 extra.
£8.95
48. Fried Rice
Egg fried with vegetable.
£3.20
49. Coconut Rice
Thai steamed rice with coconut milk.
£3.20
50. Khao Suay
Thai steamed rice.
£3
51. Khao Neaw
Thai sticky rice.
£3.20
52. Chip
£2.50
English Dish
53. Fish & Chip
Fillet of Cod, battered, served with mushy peas and tartar sauce.
£9.95
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